Category: Foods

Dr Sebi: And we begin to consume those things that represent protein, so I said to her I am forced to ask you another question, “what is sickle cell anemia?”…

There is sometimes confusion about black rice and wild rice; some people think they are one in the same. No, they are not. Dr. Sebi spoke about this and even…

This transcript was automatically generated and is subject to minor changes. 1 00:00:07,279 –> 00:00:12,000 then um 2 00:00:08,240 –> 00:00:15,280 before we um close out Dr Sebi 3 00:00:12,000…

Ingredients:
1 bundle of kale
12 cherry or plum tomatoes
1 avocado
1 small onion
1 tablespoon salt

Ingredients: 1 cup cooked chickpeas 1 cup chopped/diced mushrooms 1 small onion, diced 8 cherry/plum tomatoes 1 teaspoon approved oil 1/2 bell pepper, chopped 1/2 teaspoon salt 1 sprig of…

Quinoa is an annual seed-producing flowering plant grown as a grain crop. Quinoa is gluten-free. It is high in fiber, magnesium, iron, potassium, calcium, phosphorus and various beneficial antioxidants. Scientific…

Ingredients 1 cup rye flour 2 tablespoon grapeseed oil 1/2 teaspoon salt 1-2 teaspoon seasonings (optional) 3-4 tablespoons water Directions 1. Preheat oven to 400. 2. In food processor or…

Quinoa is one of the approved ‘grains’ on Dr Sebi’s Nutritional Guide – find out a bit about Quinoa in this video. Quinoa – A Review [pdf-embedder url=”http://theafricanbiomineralbalance.com/wp-content/uploads/2019/07/quinoa-a-review.pdf” title=”Quinoa –…